ARAS Organic Erzincan Tulum Cheese (Sheep & Goat) – 1kg
29,95 €
Strong and aromatic Tulum cheese made from 100% organic sheep’s and goat’s milk, traditionally matured Erzincan-style. The characterful organic cheese from ARAS SUT impresses with its full-bodied taste and comes in a practical 1 kg vacuum pack.
- Beschreibung
- Nutrition facts
- Additional information
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Beschreibung
Organic Quality from the Plateaus
This cheese is a genuine natural product. It is made exclusively from the organic milk of sheep and goats that graze on the high plateaus of Eastern Anatolia. The rich flora of these regions gives the milk its unique, spicy flavor. ARAS produces this cheese without any additives – just pure organic milk, natural yeast, and table salt.
Traditionally Matured for 6-9 Months
The Erzincan Tulum obtains its intense aroma through long maturation (fermentation). The cheese is pressed into containers or traditionally into goatskin (Deri) and then stored for at least 6 to 9 months in cold storage. Only then does it develop its full-bodied, strong, and piquant flavor.
Serving Recommendation
This strong cheese is a must for every traditional meze platter and elevates every breakfast (Kahvaltı).
- Perfect on fresh flatbread, often combined with walnuts.
- As a spicy ingredient in salads or on pasta.
- The ideal accompaniment to a glass of red wine or Raki.
About the Manufacturer: ARAS SÜT
ARAS SÜT (Milk) is a specialist in traditional, regional dairy products and authentic cheese varieties from Turkey.
| Energy | 360 kcal |
| Fat | 30,0 g |
| - of which saturated fatty acids | 20,0 g |
| Carbohydrates | 0,5 g |
| - of which sugars | 0,5 g |
| Protein | 24,0 g |
| Salt | 1,80 g |
Ingredients
Milk, salt, cheese cultures
Additional information
| Gewicht | 1 kg |
|---|---|
| Brand | Aras Süt |
| Type | Tulum & Braided cheese |
| Taste | Strong |
Rezensionen
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