A particularly aromatic indulgence for connoisseurs in 100% organic quality: The ALTINKILIÇ Ezine Peyniri in a 500g block, made from a pure blend of organic sheep's and goat's milk.

Pure Sheep and Goat Flavor (Organic)

Unlike many other varieties, this premium white cheese is deliberately made without cow's milk. This gives it its unmistakable, full-bodied, and strongly piquant character, which lovers of traditional cheeses appreciate so much. The organic milk comes from the famous Ezine region.

Traditionally Matured & Full-Fat

As a “Full-Fat Matured White Cheese” (Olgunlaştırılmış Tam Yağlı), it is traditionally fermented in brine. This maturation gives it its creamy texture and its rich, complex flavor. The 500g block is ideal for lovers of authentic cheese indulgence.

Serving Recommendation

This characterful cheese is the star on every meze platter and elevates breakfast (Kahvaltı).

• A must-have on the traditional meze table.
• The classic accompaniment to melon and Raki.
• Pure on fresh bread (Pide or Simit).

About the Manufacturer: ALTINKILIÇ

ALTINKILIÇ is one of the most renowned traditional brands in Turkey. The brand is known as a pioneer for kefir and as a specialist in first-class organic cheese varieties.