ALTINKILIÇ Organic Ezine Cheese (Sheep/Goat/Cow) – 500g Block
10,50 €
Full-bodied matured organic Ezine cheese made from the traditional mix of sheep’s, goat’s and cow’s milk. The classic white cheese from ALTINKILIC impresses with a balanced aroma and creamy texture. Pack size: approx. 500 g block.
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Beschreibung
The Traditional Ezine Blend (Organic)
This cheese is an authentic “Beyaz Peynir” (white cheese) and carries the protected name of its home region, Ezine. It is produced according to a traditional recipe from an organic milk blend of sheep, goat, and cow. This mixture gives it its complex, full-bodied, and slightly piquant aroma.
Traditionally Matured & Full-Bodied
Like any good Ezine cheese, this one is also matured (fermented) in brine. During this maturation period, it develops its rich, creamy-spicy flavor. The 500g block is the perfect family size and ideal for slicing the cheese fresh yourself.
Serving Recommendation
This cheese is the star on the breakfast table (Kahvaltı) and the meze platter.
- The classic with fresh bread, olives, tomatoes, and cucumbers.
- As a filling for high-quality Börek or Pide.
- Traditionally served with melon and Raki.
About the Manufacturer: ALTINKILIÇ
ALTINKILIÇ is one of the most renowned traditional brands in Turkey. The brand is known as a pioneer for kefir and as a specialist in first-class organic cheese varieties.
| Energy | 360 kcal |
| Fat | 30,0 g |
| - of which saturated fatty acids | 20,0 g |
| Carbohydrates | 0,5 g |
| - of which sugars | 0,5 g |
| Protein | 24,0 g |
| Salt | 1,80 g |
Ingredients
Milk, salt, cheese cultures
Additional information
| Gewicht | 0,5 kg |
|---|---|
| Brand | ALTINKILIÇ |
| Type | White cheese |
| Taste | Full-bodied |
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